Japan is home to the world’s most famous and sophisticated Mikimoto pearls. The indigenous craft began its first pearl cultivation in 1893 at a pearl oyster farm at the Shinmei inlet on Ago Bay in Mie Prefecture. The founder, Kokichi Mikimoto (1858-1954), was fascinated by pearl divers in Ise when he was a young man and dreamed of further perfecting the art of pearl culture.
Today, his huge enterprise sets its pearl culture production at the Mikimoto Pearl Island in Ise Bay in Toba, Mie Prefecture.
Pearl Museum
The island can be visited for its Pearl Museum, established in 1962. It showcases Mikimoto company’s splendid collection of different types of pearls and jewelry with detailed explanations of their origin—from mollusks, oysters and abalones.
Videos, drawings, and installations comprehensively introduce the history, science and industry of pearl cultivation. Visitors will be mesmerized by the intricacy of the production process. A wide selection of artistic works, such as watches, pagodas and crowns assembled by Mikimoto craftsmen is also exhibited.
Ama Divers
The major highlight of visiting the island is catching a rare demonstration of Ama female pearl divers searching for pearls under the sea. This tradition of women diving for pearls has existed since 2,000 years ago as early as the Heian period. Visitors will see the divers in their white sheer garbs and headscarves jump barefoot from the boats into the waters.
A live narration (in Japanese) explains the step-by-step pearl oyster-catching process. Scheduled demonstrations start at 9:30 a.m. till 4:30 p.m. No reservation is required.
Kokichi Mikimoto Memorial Hall
Adjacent to the museum is the Kokichi Mikimoto Memorial Hall, built in 1993, dedicated to the rich life of Mikimoto, fondly called the Pearl King. Video presentations and exhibits document the background of his passion for the pearl business, as well as historical content from the Meiji era when Mikimoto developed his company.